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    [NAME] => Valentinsdinner
    [HEADLINE] => For you I would row the whole world
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    [TEXT] => 
On February 14, Cupid will be busy shooting love arrows from his quiver and turning the Bootshaus into a romantic candlelight dinner location from 5:00 pm for your atmospheric tête-à-tête. Enjoy an exclusive 5-course menu including a welcome drink, let the Bootshaus crew spoil you, and reserve your table now!
Reservation times:
5:00 pm | 5:30 pm
8:00 pm | 8:30 pm
5-course Valentine’s menu
€76 per person, including a welcome drink
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    [NAME] => Herring feast, on 18 February from 5:30 PM
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    [TEXT] => 
On Ash Wednesday, 18 February, we look forward to welcoming you to the grand Bootshaus Herring Feast.
Enjoy an exclusive oyster reception, a variety of herring salads, and The Bootshaus Seafood Boil Buffet featuring mixed seafood in a seafood broth, cooked lobster tails, whole Black Tiger prawns, crayfish, Andalusian sausage, red potatoes, corn, and our delicious Cajun butter. The perfect finale: sweet petit fours from Landtmann’s Original Manufaktur.
 
All this and much more awaits you on 18 February from 5:30 PM at the Bootshaus Herring Feast.
And afterwards, you’re welcome to fast ;)
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    [NAME] => 1000things Eisbaden & Breakfast
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    [TEXT] => 
Together with Ausseerland and Actimel, we’re inviting you to the 1000things Ice Bathing & Breakfast event at the Alte Donau.
Important: The event is currently sold out. But don’t worry—if you didn’t get tickets in time, you can join the waitlist or try your luck in the giveaway!

WHAT? Ice bathing at the Alte Donau + breakfast
WHEN? February 8 & 22, 2026, from 9:00 AM
WHERE? Bootshaus, An der unteren Alten Donau 61, 1220 Vienna
Tickets: €20 incl. breakfast

What’s included:


From 9:00 AM: Ice bathing workshop with coach Stefan Kübler


From 9:45 AM: Choice of three delicious breakfast combos at Bootshaus, incl. a hot drink of your choice and a ginger–turmeric shot


Great goodie bags with surprises from Ausseerland, Actimel, and more


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    [NAME] => Cheese fondue
    [HEADLINE] => so cheesy!
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    [TEXT] => 
Simply irresistible: cheese fondue returns to the Bootshaus on the Alte Donau! Our house blend of hearty Alpine cheese, delicate Emmentaler and aromatic Gruyère, classically refined with nutmeg and white wine, delights with its perfect consistency and smooth, velvety melt.
 
Served with oven-fresh baguette, rosé-grilled beef tagliata and marinated vegetables, our fondue offers a truly unique taste experience. The perfect accompaniment: freshly shaved winter truffle, Italian truffle salami, and of course a sparkling glass of Laurent-Perrier champagne.
 
Reserve your table now in one of our enchanting glass houses or at the Bootshaus.
We look forward to welcoming you!
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    [NAME] => Glass houses on the old danube
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    [TEXT] => 
Our beautiful Glass Houses on the Old Danube are finally back!
Start the day with a cosy breakfast by the waterfront, raise a toast with a glass of Rowsecco at an atmospheric moonlight dinner with friends, or enjoy the best view around over a plate of fish and chips.
Our glass houses on the water make every occasion special. So book a Glass House on the pier and enjoy that holiday feeling with friends and family on the Old Danube all year round!
 
The facts:

• 4 glass houses right on the Old Danube
• Perfect for 2-6 people
• For less than 4 people please contact us at: info@dasbootshaus.at
• Heated and with Bluetooth sound system
• No rent, 160 € minimum consumption from 4:30 pm (11:30 am on weekends)
• In case of no-show, a fee of €120 will be charged – thank you for your understanding
• reservations: www.dasbootshaus.at 

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