An der unteren Alten Donau 61, A-1220 Wien
Mo - Fr: 11:30 bis 23:00 Uhr | Sa, So, Ft: 9:00 - 23:00 Uhr

Reserve

HERINGSSCHMAUS

26. FEBRUARY

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reserve here

Dock and enjoy.

Tasteful to the finish line.

To the menu

Sunset is my favourite colour.

Enjoy the sunny side of life.

Summer dreams.
All year long.

Our jetty to the idyll.

Wiener


Restaurant


Woche


 


 


Welcome

to Das Bootshaus on the Old Danube!

Oars or skulls? “Ruderbrot” or “Achterl”? You can’t go wrong at Das Bootshaus. Where rowing meets gastronomy, the Old Danube inspires new ideas and a destination becomes a joyous experience. But why rowing? Rowing plays a special role in our family. After all, two of our sons are competitive rowers. Both are recipients of the U23 World Cup gold and collective bronze medals, amongst other awards and victories. Das Bootshaus on the Old Danube offers us the unique opportunity to combine two great passions: rowing and hosting.

Uncompromising quality and incomparable ambience in Vienna - that's what we strive for. Eat at the new restaurant on the Old Danube and enjoy the Landtmann quality of our cuisine. Calamari Fritti, “Ruderbrote” and the best caipirinhas on the Old Danube invite you to "dock". Whether seated at a table for 2, 4 or 8 guests – the holiday feeling begins to set in, especially when you are presented with our favourite colour palette, provided by the sunset!

See you soon at Das Bootshaus on the Old Danube!

The Querfeld family

Start
WE ARE OPEN!
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ATTENTION. GO!

FROM NOW ON WE'RE ROWING INDOORS & OUTDOORS.

Das Bootshaus is open! Our crew is off to a good start. Our "Freshmen" highly motivated. From this point on, we will be rowing indoors and outdoors every day!

Opening hours:

Mon – Fri: 11:30 - 23:00

Sat, Sun, Public holidays: 9:00 - 23:00

NEW MENU IN SIGHT!
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Dock and enjoy.

Calamari Fritti, "Ruderbrote" and the best caipirinhas on the Old Danube invite you to "dock". Whether at a table for 2, 4 or 8 guests – here comes the holiday feeling!

Heringsschmaus I 26. February
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BUFFET

SALATE
Bootshaus Salat ∙ Heringssalat-Variationen
„Veganer Heringssalat” ∙ Shrimps-Cocktail „klassisch”

SUPPE
Safran-Fischsuppe ∙ Kabeljau ∙ Meeresfrüchte

HAUPTSPEISEN
Lachsfilet gegrillt ∙ Blattspinat
Bootshaus-Paella ∙ Meeresfrüchte ∙ Fisch
Fish & Chips „Oxford : Cambridge”
Spinat-Feta-Strudel

DESSERT
Topfenknödel „rot-weiß-rot”
Schokoladenmousse ∙ zartbitter & weiße Schoko

SUSH-STATION
Live-Zubereitung von Lachs- und Shrimps-Sushis sowie Avocado-Makis


Preis pro Person € 59

End

Dock and enjoy

The perfect spot for some downtime right on the Old Danube